Ashie Brebner had worked in a factory for six years when he quit his job to start up a company pioneering highland safaris. What came afterwards was a lifestyle living off the Scottish hills – and delivering sheep in the firm’s minibus to make money during the winter months.  In this book, Ashie tells of the building of the famous Secret Howff, the winter skiing season and adventures to regions considered far-flung in those days – Skye and the Outer Hebrides – and the best and worst of the Scottish hillside bothies.